When we learned that the Queen of England is obsessed with this Chocolate Biscuit Cake, a decadent layering of chocolate and rich tea biscuits (the most dunkable of English cookies), we knew it was the sweet for us. Posted on www.today.com (Read original article here. Allow the chocolate to set at room temperature. Chocolate Biscuit Cake: The Queenâs Favorite Cake When we learned that the Queen of England is obsessed with this Chocolate Biscuit Cake, a decadent layering of chocolate and rich tea biscuits (the most dunkable of English cookies), we knew it was the sweet for us. Meanwhile, melt the 8 ounces of dark chocolate in a double boiler or saucepan on the stove top over low heat. 11. Since I like to make my desserts in advance, my question is: Can I stick this in the freezer a couple of days until serving, or does it have to remain in the refrigerator? Butter the bottom and sides of an 8-inch springform pan; set aside. Melt the remaining 1 ounce of chocolate and use to decorate the top of the cake. Hundreds and thousands to decorate (optional) 1.5 oz malteasers. Break each of the biscuits ⦠Courtesy of Chef Darren McGrady, The Royal Chef. That is when he started liking it.”. Lightly grease a 6 inch by 2 ½ inch cake pan and place it on a sheet of parchment paper. Pour enough melted chocolate into prepared pan to cover bottom of pan. Our recipe for this Chocolate Biscuit Cake does not call for any eggs and we don’t recommend adding one in. Here's the ⦠ALL RIGHTS RESERVED. McGrady, who also worked for Princess Diana and Princes William and Harry, recently spoke to Recipes Plus about one of the Queenâs favorite desserts: chocolate biscuit cake.According to the former royal chef, the queen usually takes just a slice of one of the many cakes that are prepared for her, but not this masterpiece. Princess Diana would “would be thrilled” about Harry’s nuptials, says her former chef, ‘The Royal Chef’ Darren McGrady On Why The Royals Love Roast Chicken, 4 dishes that are good enough for the Queen, 1/2 teaspoon butter, for greasing the pan, 8 ounces Rich tea biscuits or sweet cookies. ), “This chocolate biscuit cake is Her Royal Majesty the Queen’s favorite afternoon tea cake by far,” chef Darren McGrady, The Royal Chef and former personal chef to Queen Elizabeth II, told TODAY Food. Insiders say that the staff can often partake in leftovers of other cakes and biscuits after the Royals have had their fill, but apparently, Her Majesty never gets her fill of Chocolate Biscuit Cake. thanks for reaching out! Preparation. The Queenâs chocolate biscuit cake recipe is the perfect weekend treat. The delicious chocolate biscuit cake. 3. Allow the chocolate to set at room temperature. A chocolate biscuit cake is a real classic, ready in minutes and so satisfying â itâs one of the easiest sweet treats to make with kids. January/February British-baking themed issue, 5 Ways with Nordic Ware’s Anniversary Bundt Pan, Just Another Manic Monday | Life Is WONDER Full. Thanks in advance. Happy Baking! 14. 2 tbsp butter. A layer of decadent chocolate frosting is the perfect finishing touch. Refrigerate until chocolate is hardened, about 4 hours. Although we don’t know yet what cake will be gracing the May 19, 2018 royal occasion, (there have been rumors it will be BANANA! Spoon the mixture into the prepared cake ring. I use to travel on the train from London to Windsor Castle with the biscuit cake in a tin on my knee. Slide the ring off the cake and turn it upside down onto a cake wire. After doing some research, it turns out that this recipe is a favorite of the entire Royal family â especially Queen ⦠The queen's favorite is a special chocolate biscuit cake. 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